Jackalope's Breakfast
Breakfast available 6:30 AM - 11:00 AM daily
Classics
All American - 18.5
Two Farm-Fresh Eggs cooked any style, choice of Sausage or Sliced Bacon, Hash Browns, Toast
Add Pancakes - 9
El Capitan Omelet - 19
Bacon, Sausage, Ham, Mushrooms, Pepper Jack Cheese, Hash Browns, Toast
Griddle
Buttermilk Pancakes - 15
Butter, Maple Syrup
Add Mixed Berries - 7
Cream Cheese & Strawberry-Filled French Toast - 15
Texas Toast, Butter, Maple Syrup
Add Mixed Berries - 7
House Specialties
Breakfast Burrito - 18
Scrambled Eggs, Bacon, Sausage, Pepper Jack Cheese, Hash Browns
Carnitas Torta - 19
Bolillo Roll, Two Eggs any style, Charred Chile de Arbol Salsa, Cotija Cheese, Pico de Gallo, California Avocado, Sour Cream
Eggs Benedict - 20
Poached Eggs, Toasted English Muffin, Canadian Bacon, Hollandaise Sauce, Hash Browns
Jack's Breakfast Buffet - 25
Healthy Choices
Vegetarian Omelet - 18
California Avocado, Scallions, Asparagus, Tomatoes, Spinach, served with Toast & Fruit
Substitute Egg Whites - 3
Add Goat Cheese - 3
Add Goat Cheese - 3
Chocolate Banana Oat and Chia Pudding** - 16
Oats, Chia Seed, Almond Milk, Pecans, Banana
Avocado Ciabatta Toast - 15
Multigrain Ciabatta, Pico de Gallo, Cotija Cheese, Pepitas, Red Onion, Cilantro, California Avocado
Add Two Eggs - 5
Granola Fruit Parfait - 14
Plain Greek Yogurt, Granola, California Berries, Drizzle of Local Sage Honey
Steel-Cut Oatmeal** - 11
Brown Sugar, Cinnamon, Raisins
Lox & Bagels - 20
Smoked Salmon, Cream Cheese, Capers, Onions, Tomatoes, Toasted Bagel
Children's Menu
Assorted Cereals or Oatmeal - 6
Cheerios, Lucky Charms, or Steel-Cut Oatmeal
Silver Dollar Pancakes - 8
Butter, Syrup
Little American - 10
One Egg, Bacon, Hash Browns, Toast
Kid's Beverage - 3
Beverages
Milk - 5
2% or Nonfat Milk, Oat Milk, Almond Milk
Juice - 5
Grapefruit, Orange, Apple, Cranberry, Pineapple, Tomato
Coffee - 5
Espresso - 4
Mocha - 6
Latte - 6
Cappuccino - 6
Selection of Teas - 5
Hot Chocolate - 5
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. (FDA Consumer Advisories 3603.11). All eggs are cage-free.
**May be made gluten-free. Please discuss with your server if you have a gluten allergy